"Join me for an exclusive tour of London's most amazing foodie market. Hear the extraordinary history of this ancient market and share an insider's view. We start the day with elevenses / brunch at the glorious ROAST restaurant perched above the market, then follow with lots of specially arranged tastings: scallops, rare breed meats, olive oils, Ceylon tea, exotic Mexican chillies, Italy's most prized Parmesan cheese, and many more, plus a chance to hear the stories behind the creation of these fabulous artisan foods. We'll sit down for a wine tasting at Bedale's accompanied by a spread of delicious French goodies, concluding with a tasting of simple tapas combinations at Brindisa Spanish Foods."